This collection of food reviews, ramblings, recipes and memoirs from other food cultures are the culmination of a long-standing ambition of mine to get into food writing and share my love for all things gastronomy-related.
Majority of the restaurant reviews are from my adventures and escapades around London’s increasingly diverse food scene as well as some unforgettable meals while on holiday. The recipes centre around favourites that I’ve learnt/adapted from experimenting with my arsenal of cookbooks, an unhealthy GoodFoodChannel addiction and Malaysian family recipes that have been passed down the generations.
My hope is that you will be inspired to explore new cuisines, get cooking and follow me in search for the perfect meal. Enjoy!