In London’s ever-evolving restaurant scene, the classic Brasserie is often overshadowed by wave after wave of new openings flogging that next, trend-setting hit. So it’s a breath of fresh air when a Brasserie… Continue reading
As much as my chef’s training at Le Cordon Bleu has made me a better cook, it seems to have left one other everlasting side effect on me: a frequent and fervent craving… Continue reading
3 Michelin Stars. 27 years consecutively and counting. If there was a Big Daddy of Michelin star restaurants in the UK, this would be the greatest grandfather of them all. Founded by Michel… Continue reading
When I book a 9pm table at what is supposedly a 1 Michelin star establishment, I expect to have a table waiting for us at 9pm. NOT to be sent back outside into… Continue reading
If only there was such a thing as a 4 Michelin Star restaurant… what a fitting venue it would have made for Jo and myself to mark the turn of our 4 years… Continue reading
Having been away from home for some time, I’ve been wanting to check-out what the fine-dining scene in KL has become. For some years, the restaurant to beat in my eyes (until it shut… Continue reading
5 Blandford Street, Marylebone W1U | lautrepied.co.uk | Fri 18th June ’10 I often get asked what my favourite restaurant in London is, to which my default answer is : “it depends”. But,… Continue reading
L’Hotel, 13 Rue des Beaux-Arts, 75006 Paris |www.l-hotel.com | ingested 12th Mar 2010 Formerly a sous chef at the 3-Michelin-starred Ledoyen, Le Restaurant’s Head Chef Philippe Belissent is said to be one of… Continue reading
120 Marylebone Lane, W1 | relaisdevenise.com | steak-ed out on Saturday 17th Apr ’10 The Steak Frites at L’Entrecote is the stuff of legends. The story goes that almost half a century ago, a certain… Continue reading
Marne-la-Vallee-Chessy, Paris 48°85’N, 02°77’W | disneylandparis.co.uk | Jan 2nd-4th 2010 I’d never been to Disneyland before. The truth is that I’ve never been big on theme parks since being traumatized as a… Continue reading
