Tag Archive: XinJiang Lamb

One score and seven years ago…

…this boy was brought into this world. And he’s still eating it. Good friends. G&Ts + beers aplenty. A spread of my favourite Nyonya and Asian home-cooked dishes. ย And a flaming Tiramisu birthday… Continue reading

XinJiang Style Lamb Chops

If there was one thing I didn’t do enough in 2010, it was trying my hand at new cuisines at home. It’s not that I didn’t do any home-cooking at all last year.… Continue reading