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	<title>theboywhoatetheworld</title>
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	<link>http://theboywhoatetheworld.com</link>
	<description>Confessions of a gastronut searching for the perfect meal...</description>
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		<title>theboywhoatetheworld bakes: the humble Chinese New Year Peanut Cookie</title>
		<link>http://theboywhoatetheworld.com/2012/01/26/theboywhoatetheworld-bakes-the-humble-chinese-new-year-peanut-cookie/</link>
		<comments>http://theboywhoatetheworld.com/2012/01/26/theboywhoatetheworld-bakes-the-humble-chinese-new-year-peanut-cookie/#comments</comments>
		<pubDate>Thu, 26 Jan 2012 21:24:36 +0000</pubDate>
		<dc:creator>Guan</dc:creator>
				<category><![CDATA[Ramblings&Cravings]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Chinese New Year Cookies]]></category>
		<category><![CDATA[Chinese New Year recipes]]></category>
		<category><![CDATA[CNY Cookies]]></category>
		<category><![CDATA[peanut cookie recipe]]></category>
		<category><![CDATA[Peanut Cookies]]></category>

		<guid isPermaLink="false">http://theboywhoatetheworld.com/?p=3933</guid>
		<description><![CDATA[To usher in the year of the dragon, I thought it would be fitting to bake my favourite Chinese New Year cookie of them all&#8230; the humble Peanut Cookie. I recall gorging on entire jars of these melt-in-the-mouth lovelies as a kid&#8230; paying the price the next day for the inevitable sore-throat which followed. The [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=theboywhoatetheworld.com&amp;blog=9373779&amp;post=3933&amp;subd=theboywhoatetheworld&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://theboywhoatetheworld.com/2012/01/26/theboywhoatetheworld-bakes-the-humble-chinese-new-year-peanut-cookie/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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		<title>Moo!: a little Argentine grill with a whole lot of heart</title>
		<link>http://theboywhoatetheworld.com/2012/01/18/moo-a-little-argentine-grill-with-a-whole-lot-of-heart/</link>
		<comments>http://theboywhoatetheworld.com/2012/01/18/moo-a-little-argentine-grill-with-a-whole-lot-of-heart/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 21:31:10 +0000</pubDate>
		<dc:creator>Guan</dc:creator>
				<category><![CDATA[Argentinian]]></category>
		<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Restaurant Reviews (London / UK)]]></category>
		<category><![CDATA[Aldgate]]></category>
		<category><![CDATA[Argentinean]]></category>
		<category><![CDATA[City]]></category>
		<category><![CDATA[East End]]></category>
		<category><![CDATA[empanadas]]></category>
		<category><![CDATA[lomitos]]></category>
		<category><![CDATA[malbec]]></category>
		<category><![CDATA[Moo!]]></category>
		<category><![CDATA[steak]]></category>
		<category><![CDATA[steak frites]]></category>

		<guid isPermaLink="false">http://theboywhoatetheworld.com/?p=3897</guid>
		<description><![CDATA[You don&#8217;t have to be big to be great, and it&#8217;s places like Moo! that bear testament to this fact. In the most unlikely of sidestreets in Aldgate, this cosy little Argentinian grill has made a serious name for themselves&#8230; serving up homemade Empanadas, their signature Lomitos (gourmet sandwiches) and proper Argentine steaks. Despite this being our first time, [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=theboywhoatetheworld.com&amp;blog=9373779&amp;post=3897&amp;subd=theboywhoatetheworld&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://theboywhoatetheworld.com/2012/01/18/moo-a-little-argentine-grill-with-a-whole-lot-of-heart/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Guan</media:title>
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			<media:title type="html">Empanada</media:title>
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			<media:title type="html">Churrasco</media:title>
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		<title>The Breakfast Club, Spitalfields: Pancakes.. Bacon Rolls.. and a fridge (that&#8217;s also a Bar!)</title>
		<link>http://theboywhoatetheworld.com/2012/01/12/the-breakfast-club-spitalfields-pancakes-bacon-rolls-and-a-fridge-thats-also-a-bar/</link>
		<comments>http://theboywhoatetheworld.com/2012/01/12/the-breakfast-club-spitalfields-pancakes-bacon-rolls-and-a-fridge-thats-also-a-bar/#comments</comments>
		<pubDate>Thu, 12 Jan 2012 21:32:29 +0000</pubDate>
		<dc:creator>Guan</dc:creator>
				<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Cheap Eats]]></category>
		<category><![CDATA[Restaurant Reviews (London / UK)]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[breakfast club]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[East End]]></category>
		<category><![CDATA[spitalfields]]></category>

		<guid isPermaLink="false">http://theboywhoatetheworld.com/?p=3868</guid>
		<description><![CDATA[There&#8217;s nothing like a good brunch to set the weekend straight. And when you see a statement as assuring as the one outside The Breakfast Club&#8217;s Spitalfields outpost and a whimsical, neon-red sign inside promising &#8216;Sex, Drugs and Bacon rolls&#8217;, you really start to believe it&#8217;s going to be a great day even before walking [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=theboywhoatetheworld.com&amp;blog=9373779&amp;post=3868&amp;subd=theboywhoatetheworld&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://theboywhoatetheworld.com/2012/01/12/the-breakfast-club-spitalfields-pancakes-bacon-rolls-and-a-fridge-thats-also-a-bar/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Bacon and Banana French Toast</media:title>
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		<media:content url="http://0.gravatar.com/avatar/8de7fe46da1b072227628d7d436f3882?s=96&#38;d=identicon&#38;r=G" medium="image">
			<media:title type="html">Guan</media:title>
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			<media:title type="html">Today is going to be a good day</media:title>
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			<media:title type="html">breakfast club</media:title>
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			<media:title type="html">All American</media:title>
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			<media:title type="html">The Secret Bar</media:title>
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			<media:title type="html">The Breakfast Club on Urbanspoon</media:title>
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		<title>theboywhoatetheworld cooks: Slow-cooked Lamb Shanks in Harissa and Red Wine</title>
		<link>http://theboywhoatetheworld.com/2012/01/05/theboywhoatetheworld-cooks-slow-cooked-lamb-shanks-in-harissa-and-red-wine/</link>
		<comments>http://theboywhoatetheworld.com/2012/01/05/theboywhoatetheworld-cooks-slow-cooked-lamb-shanks-in-harissa-and-red-wine/#comments</comments>
		<pubDate>Thu, 05 Jan 2012 22:22:37 +0000</pubDate>
		<dc:creator>Guan</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Lamb Shank recipe]]></category>
		<category><![CDATA[Lamb Shanks in red wine]]></category>

		<guid isPermaLink="false">http://theboywhoatetheworld.com/?p=3742</guid>
		<description><![CDATA[Ironically, the first post I find myself writing in 2012 is actually about the last meal I cooked up in 2011. For a few years running now, I&#8217;ve continued to boycott eating out on New Year&#8217;s Eve&#8230; reallocating the budget towards a bottle of good bubbly for the countdown instead =P. What I find most [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=theboywhoatetheworld.com&amp;blog=9373779&amp;post=3742&amp;subd=theboywhoatetheworld&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://theboywhoatetheworld.com/2012/01/05/theboywhoatetheworld-cooks-slow-cooked-lamb-shanks-in-harissa-and-red-wine/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">Lamb Shank feature</media:title>
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			<media:title type="html">Guan</media:title>
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			<media:title type="html">Lamb Shanks</media:title>
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		<item>
		<title>So long TwentyEleven: what a year it has been&#8230;</title>
		<link>http://theboywhoatetheworld.com/2011/12/31/so-long-twentyeleven-what-a-year-it-has-been/</link>
		<comments>http://theboywhoatetheworld.com/2011/12/31/so-long-twentyeleven-what-a-year-it-has-been/#comments</comments>
		<pubDate>Sat, 31 Dec 2011 17:56:59 +0000</pubDate>
		<dc:creator>Guan</dc:creator>
				<category><![CDATA[Memoirs from abroad]]></category>
		<category><![CDATA[Restaurant Reviews (Global)]]></category>
		<category><![CDATA[Restaurant Reviews (London / UK)]]></category>
		<category><![CDATA[2011]]></category>
		<category><![CDATA[Best eats of 2011]]></category>
		<category><![CDATA[Best restaurants of 2011]]></category>

		<guid isPermaLink="false">http://theboywhoatetheworld.com/?p=3728</guid>
		<description><![CDATA[What a year 2011 has been. We&#8217;ve seen the full monty of extraordinary events this year&#8230; everything from revolutionary political uprisings to tumultuous riots on our doorstep&#8230; unseen before natural disasters that have crippled nations to the fall from financial grace of Europe. On a personal and more cheery note though, 2011 has truly been [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=theboywhoatetheworld.com&amp;blog=9373779&amp;post=3728&amp;subd=theboywhoatetheworld&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://theboywhoatetheworld.com/2011/12/31/so-long-twentyeleven-what-a-year-it-has-been/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">Fireworks</media:title>
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			<media:title type="html">Guan</media:title>
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